linguini and clams in red sauce

Points per serving: 5

From the kitchen of KEY3D811

Yields/Serves: 4

4 Cups Linguini or Angel Hair Pasta

(2) 6.5oz Cans Chopped Clams - one can drained; one w / juice

(1) 14.5oz Can Diced Tomato w / liquid

Onion chopped

2 Cloves Garlic chopped







Cook pasta, drain, set aside.

In separate sauce pan combine can of tomato w / liquid, canned clams,

onion, garlic, pepper, parsley flakes, basil flakes, simmer 5-7 min.

Plate 1c pasta, add c clam sauce




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