Easy Skillet Chicken

Each serving provides:



Makes 4 servings

1 Tbsp olive oil

2 onions, chopped

1 carrot, chopped

1 celery stalk, sliced

12 oz skinless boneless chicken breast, cut into strips

1 (14 oz) can crushed tomatoes

1 Tbsp plus 1 tsp grated Parmesan cheese

1 Tbsp chopped basil

tsp salt

tsp freshly ground black pepper




1. In large nonstick skillet, heat oil. Saute onions, carrot, and celery until softened, about 10 minutes.


2. Add chicken; cook, stirring as needed, until opaque, about 5 minutes.


3. Stir in tomatoes, cheese, basil, salt, and pepper. Reduce heat and simmer, stirring as needed, until flavors are blended, about 10 minutes.



Recipe adapted from WEIGHT WATCHERS 123 Success Recipe Collection. 1997 Weight Watchers International, Inc. All rights reserved.